BREAKFAST
French Toast | $10.25
Buttermilk Pancakes | $8.50
Add Blueberries | $1.00
Two Eggs with Toast | $6.00
Two Eggs Bacon and Potatoes | $9.95
Eggs Benedict | $12.95
Bacon Brie & Egg Croissant | $13.95
Veggie Omelet | $10.95
Old Captiva House Omelet | $12.95
SIDES
Sliced Tomato | $3.00
Ham | $5.50
Bacon | $5.50
Pork Sausage | $5.50
Breakfast Potato | $4.00
Muffin of the Day | $3.50
English Muffin | $2.50
Toast | $2.50
Oatmeal | $4.50
Fruit Cup | $6.00
APPETIZERS
Deconstructed Spicy Tuna Roll | $18.00
Onion Rings | $10.00
Smokey Fish Dip | $10.50
Crab Cakes | $18.00
Shipyard Shrimp | $17.00
Chicken Wings | $16.50
Escargot | $16.00
Roasted Shrimp Cocktail | $19.00
ENTREES
Chicken Fettuccine | $29.00
Pork Chops | $24.95
NY Strip | $28.95
Vegan Delight | $27.00
Shrimp and Grits | $25.50
Sesame Blackened Salmon | $25.50
Fried Shrimp Dinner | $22.50
Crabcake Dinner | $27.50
Fish Tacos | $19.00
Blackened Snapper | $38.00
Filet | $52.00
Seabass | $54.00
Cioppino | $42.00
SUSHI
Lobster California Roll | $21.95
Blue Crab Roll | $21.95
Spicy Tuna Roll | $19.95
Spicy Shimp Roll | $19.95
Smoked Salmon Roll | $19.95
Veggie California Roll | $12.95
Served for lunch and dinner Thursday through Monday in limited quantities. Special sushi orders are welcome with 48-hour advanced notice by emailing JFeagans@Tween-Waters.com
SANDWICHES
Grouper Sandwich | Market Price
Caprese Pesto Sandwich | $14.50
Triple B Burger | $17.50
Shipyard Burger | $12.50
SALADS
House Salad | $8.00
Avocado Caesar | $12.00
Grilled Caprese Salad | $15.00
Wedge Salad | $14.00
DESSERT
Key Lime Pie | $9.00
Carrot Cake | $9.00
Apps
Deconstructed Spicy Tuna Roll | $18.00
Sushi-grade tuna, spicy mayo, cucumber, avocado and sticky rice. With nori chips, wasabi coulis and a sweet soy gastrique
Onion Rings | $10.00
A generous stack of crispy fried onions served with a chipotle ranch
Smokey Fish Dip | $10.50
House-smoked local catch garnished with capers, pickled jalapenos and red onions. Served with crackers
Crab Cakes | $18.00
Panko-crusted lump crab cakes served with a housemade cider slaw and tropical fruit salsa
Shipyard Shrimp | $17.00
A half pound of shrimp steamed and tossed in Chef Greg's signature sauce (roasted garlic, lemon, butter, and a secret blend of spices). Served with bread to soak up every drop
Chicken Wings | $16.50
10 wings perfectly fried and tossed in your choice of sauce. Hot, Mild, BBQ, Sweet Chili, Teriyaki
Escargot | $16.00
White wine, roasted Roma tomatoes, and garlic butter with a rustic crostino
Roasted Shrimp Cocktail | $19.00
Five big shrimp with classic cocktail sauce
Breakfast
French Toast | $10.25
Buttermilk Pancakes | $8.50
Add Blueberries $1.00
Two Eggs with Toast | $6.00
Two Eggs Bacon and Potatoes | $9.95
2 eggs cooked your way with bacon, potatoes and choice of toast
Eggs Benedict | $12.95
Toasted English muffin, Canadian bacon, poached eggs, Hollandaise sauce and potatoes
Bacon Brie & Egg Croissant | $13.95
Veggie Omelet | $10.95
Zucchini, yellow squash, carrots, red onions, mushrooms and feta cheese
Old Captiva House Omelet |$12.95
Three eggs, monterey jack and cheddar cheese, ham, peppers, tomato, mushrooms and onions, Hollandaise sauce and potatoes
Sides
Sliced Tomato | $3.00
Ham | $5.50
Bacon | $5.50
Pork Sausage | $5.50
Breakfast Potato | $4.00
Muffin of the Day | $3.50
English Muffin | $2.50
Toast | $2.50
Sourdough & Multigrain
Oatmeal | $4.50
Fruit Cup | $6.00
Sandwiches
Choose your side: fries, black beans and yellow rice, roasted garlic mash potatoes, veggie of the day or coleslaw.
Add Bacon or Fried Egg $3. Add Cheddar, American, Swiss, Fresh Mozzarella $2
Grouper Sandwich | Market Price
Fresh grouper-grilled, blackened or fried. Topped with lettuce, tomato and onion on a brioche bun with pineapple tartar sauce
Caprese Pesto Sandwich | $14.50
Grilled chicken breast topped with fresh mozzarella and grilled tomato with lettuce and red onion. Served with a basil pesto on a brioche bun
Triple B Burger | $17.50
Grilled to order topped with Point Reyes blue cheese, thick cut sugar-cured bacon served with habanero mayo (not too spicy) on a brioche bun with sliced tomatoes, chopped lettuce and red onion
Shipyard Burger | $12.50
Thick, juicy and grilled to order with sliced tomato, chopped lettuce and red onion served on a brioche bun
Entrees
Chicken Fettuccine | $29.00
Marinated grilled chicken breast, wild mushroom, wilted spinach, baby heirloom tomato, Gruyere cream sauce
Pork Chops | $24.95
Two pan-seared pork chops, poblano cheese grits, veggie of the day, red onion jam
NY Strip | $28.95
Roasted garlic mash potatoes, veggie of the day and port wine demi sauce
Vegan Delight | $27.00
Pan-seared vegetables, coconut jasmine rice, topped with arugula salad tossed in lemon-infused white balsamic
Shrimp and Grits | $25.50
Cornmeal-dusted and pan-fried shrimp, roasted corn and poblano cheese grits, chorizo, and fried green tomatoes all served with a smoked tomato sauce
Sesame Blackened Salmon | $25.50
Pan-seared sesame blackened salmon, coconut rice and crisp Asian veggie stir-fry with a red bell pepper coulis
Fried Shrimp Dinner | $22.50
Cornmeal-dusted shrimp golden fried, served with fries, slaw, lemon wedge, cocktail and pineapple tartar sauce
Crabcake Dinner | $27.50
Panko-crusted crab cakes, coconut Jasmine rice, veggies of the day and tropical fruit salsa
Fish Tacos | $19.00
Blackened or Grilled white fish served on two white flour tortillas. Topped with cabbage slaw, smoked jalapeño aioli and sliced avocado
Blackened Snapper | $38.00
Fresh blackened snapper served with roasted corn polenta and chef's own watermelon cucumber salad
Filet | $52.00
8 oz pan-seared, roasted garlic parmesan smashed potatoes, vegetable medley, gorgonzola cream and Port wine demi
Seabass | $54.00
8 oz pan-seared seabass, creamy goat cheese polenta vegetable medley and citrus butter sauce
Cioppino | $42.00
Clams, mussels, shrimp, scallops, calamari, Gulf grouper in a roasted tomato seafood broth and a saffron risotto cake. Award-Winning Dish.
Sushi
Lobster California Roll | $21.95
Lobster meat with citrus aioli and chives, cucumber and avocado topped with sesame seeds and red tobiko
Blue Crab Roll | $21.95
Lump crabmeat with lime cilantro aioli, avocado, mango and cucumber
Spicy Tuna Roll | $19.95
Fresh tuna, cucumber, chives with siracha and hot chili oil
Spicy Shimp Roll | $19.95
Steamed shrimp with spicy dynamite sauce, asparagus, lettuce and red tobiko
Smoked Salmon Roll | $19.95
Smoked salmon, cream cheese avocado and cucumber topped with wasabi aioli, capers and chives
Veggie California Roll | $12.95
Cucumber, avocado, asparagus
Served for lunch and dinner Thursday through Monday in limited quantities. Special sushi orders are welcome with 48-hour advanced notice by emailing JFeagans@Tween-Waters.com
Salads
Add Shrimp $14, Add Salmon $12, Add Chicken $10
House Salad | $8.00
Mix greens, heirloom tomatoes, red onions and cucumbers. Choice of dressing
Avocado Caesar | $12.00
Roasted Corn and avocado Caesar dressing tossed with fresh Romaine. Topped with croutons and Parma cheese
Grilled Caprese Salad | $15.00
Grilled beef steak tomatoes, fresh mozzarella, basil pesto and arugula with lemon infused white balsamic
Wedge Salad | $14.00
Iceberg wedge with Catalina blue cheese dressing. Bacon, red onion, heirloom tomatoes and blue cheese crumbles